February 5, 2010
In Lebanon is called “sharba” in romania its “supa” and to anyone that eats this soup it is the “best soup you’ve ever tasted!” Ingredients: 4 medium carrots 1 green pepper 1 medium white onion 2 small zuccini, chopped 2 small tomatoes, chopped 2 medium potatoes, small cubes 1 handful Eqyptian rice oil 3 tbls. [...]
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January 12, 2010
Introducing Mioara’s international cooking style…IN A DASH! Hi everyone. I’m Mioara Farah. I am of Romanian origin living in Lebanon for almost 20 years. During this time I have created my own way of cooking basic recipes by combining the styles, ingredients and spices from from many cultures in creating my cuisine. My goal is [...]
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