February 5, 2010
In Lebanon is called “sharba” in romania its “supa” and to anyone that eats this soup it is the “best soup you’ve ever tasted!” Ingredients: 4 medium carrots 1 green pepper 1 medium white onion 2 small zuccini, chopped 2 small tomatoes, chopped 2 medium potatoes, small cubes 1 handful Eqyptian rice oil 3 tbls. [...]
Read the full article →
January 31, 2010
Hate chopping garlic? How about when you need only one or two cloves? I swear that between my family and I we have tried so many different kinds of garlic presses to avoid using our fingernails to scrape out all the leftover chunks…so gross. (love garlic, hate when you smell like it all day!) Lebanese [...]
Read the full article →